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Dr. Madalitso Tsakama

PhD (Food Quality and Safety), MSc. Food Science, BSc. Food Technology, Dip. Lab Technology

Dr. Madalitso Tsakama
School of Science & Technology Physics & Biochemical Sciences Department
Office: 1187
Email: mtsakama@mubas.ac.mw

Research Interests

Food Safety, Food Quality, Food Processing

Biography & Background

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Author Publications

5 Works Listed
Journal Article 2018

A water-soluble, small molecular fluorescence probe based on 2-(2′-hydroxyphenyl) benzoxazole for Zn2+ in plants

Author(s): Yuting Shang, Shuwen Zheng, Miao Wang, Dr. Madalitso Tsakama, Weihua Chen

Indexed 2 years ago
Journal Article 2016

Synthesis and optical properties of a novel sugar coated poly (p-phenyleneethynylene) effectively quenched by concanavalin A

Author(s): Dr. Madalitso Tsakama, Yuting Shang, Yonghuang He, Bei Fan, Weihua Chen, Xiaofeng Dai

Indexed 2 years ago
Journal Article 2015

Effects of thermal, microwave, and ultrasound pretreatments on antioxidative capacity of enzymatic milk protein concentrate hydrolysates

Author(s): Hankie Uluko, Shuwen Zhang, Lu Liu, Jing Lu, Dr. Madalitso Tsakama, Jiaping Lv

Indexed 1 year ago
Journal Article 2014

Air quality assessment of carbon monoxide, nitrogen dioxide and sulfur dioxide in Blantyre Malawi: A statistical approach to a stationary environmental monitoring system data.

Author(s): Assoc. Prof. Harold Wilson Tumwitike Mapoma, Dr. Madalitso Tsakama, Mr. Chifundo Tenthani, Kosamu, I.B.M.

Indexed 3 years ago
Journal Article 2013

Assessment of changes in drinking water quality during distribution: A case study of Area 25 Township in Lilongwe, Malawi –

Author(s): Kosamu, I.B.M., Gama, S.C., Dr. Madalitso Tsakama, Mughogho, U.B.G., Mr. Chifundo Tenthani

Indexed 3 years ago

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